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wino4everUser is Offline
Grape Fermenter
Grape Fermenter
Posts:578


02/14/2007 11:27 PM  
Quote:


I hope not. I was planning on slacks and a button-down shirt for Sunday night. I was figuring jeans for Friday and Saturday. If this won't work, let me know
Scott



I am doing jeans or khakis Fri/Sat with slacks and a casual jacket on Sunday.
So you won't be alone.
David NiederauerUser is Offline
Los Gatos, CA
Master Sommelier
Master Sommelier
Posts:15756


02/15/2007 4:29 AM  
Papapietro-Perry will charge the $5 tasting fee but it can be used as a credit on wine you may want to buy.

Greg Walters will be coming to dinner with us at Willi's.
David NiederauerUser is Offline
Los Gatos, CA
Master Sommelier
Master Sommelier
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02/15/2007 4:53 AM  
Moshin is about 15 minutes away.

If we want to go there it would be nice to know how many people it would be

Healdsburg to Moshin Winery
cmsyrahUser is Offline
Grape Picker
Grape Picker
Posts:0


02/15/2007 6:05 AM  
oh, I wanna be there.
Oh, I wanna be there.
OH, I wanna be there!

This is too good to be true.
Prove it in pictures for the rest of us!!

Have a wonderful time!!

(jealous hat on and talking to self) cms...do not covet, do not covet, do not covet, sincerely mean it when you say you hope they have a wonderful time without you.
Oh Wait! They don't even know you, yet.

You could be one of the mystery guests!

cms
R8derUser is Offline
Livermore, CA
Barrel Filler
Barrel Filler
Posts:1083


02/15/2007 9:16 AM  
Quote:

Moshin is about 15 minutes away.

If we want to go there it would be nice to know how many people it would be

Healdsburg to Moshin Winery




Is there anybody that would desire to do Healdsburg instead of Moshin on Sunday afternoon? Please let us know if so. If nobody speaks up, we'll just plan on Moshin for everybody. Thanks!

Chris
Adam LeeUser is Offline
Grape Stomper
Grape Stomper
Posts:142


02/15/2007 1:46 PM  
Anything in particular you folks want to taste at our place? Let me know your thoughts and I'll try and pull the wines!

Adam Lee
Siduri Wines
R8derUser is Offline
Livermore, CA
Barrel Filler
Barrel Filler
Posts:1083


02/15/2007 4:38 PM  
Quote:

Anything in particular you folks want to taste at our place? Let me know your thoughts and I'll try and pull the wines!

Adam Lee
Siduri Wines




Adam,

I know you didn't make much, but how about the Amber Rose? I think I only bought one bottle, so it would be nice to try this without having to kill my single.

Also, you had a bunch of 05 Syrah's in tank last time I was there (couple of months ago)...and they were all tasting wonderfully....I'd love to try these from bottle.

Thanks Adam! See you Sunday!

Chris
R8derUser is Offline
Livermore, CA
Barrel Filler
Barrel Filler
Posts:1083


02/15/2007 8:43 PM  
Here is a breakdown of the costs for dinners and transportation:

Willi's Wine Bar: $63.43/person, all inclusive

Freeman Caves dinner: $125/person, all inclusive (18% gratuity based on food price)

John Ash dinner: $102.08/person, all inclusive

Bus: $45/person per day (this includes a 20% gratuity)

Sandwiches: $5.00/each

I figure we'll each pay cash for the tasting at Papapietro-Perry as well as the taxi's to/from Willi's and John Ash.

Please figure out what you owe and make checks out for Chris Peterson. Please no cash! I don't want to be carrying around a ton of money all weekend.

See you all soon!

Chris
Eric WhiteUser is Offline
San Ramon, CA
Advanced Sommelier
Advanced Sommelier
Posts:9228


02/15/2007 10:08 PM  
Chris,

Do any of the payments go directly to the Restaurants at the time we dine? Or are you paying everything up front, including all three dinners?
Bob BresslerUser is Offline
Napa Valley
Wine Lover
Wine Lover
Posts:4859


02/15/2007 10:48 PM  
Quote:

I was planning on slacks and a button-down shirt for Sunday night. I was figuring jeans for Friday and Saturday.




I assume that we are in the cave at Freeman? That might suggest a sweater....
R8derUser is Offline
Livermore, CA
Barrel Filler
Barrel Filler
Posts:1083


02/16/2007 12:10 AM  
Quote:

Chris,

Do any of the payments go directly to the Restaurants at the time we dine? Or are you paying everything up front, including all three dinners?




I am paying for all costs listed with my credit card, including the dinners. This avoids the hassle of having them run a dozen credit cards. I should be able to swing it with my limit....just hope they don't freeze my card due to all the activity!

Chris
R8derUser is Offline
Livermore, CA
Barrel Filler
Barrel Filler
Posts:1083


02/16/2007 12:11 AM  
Quote:

Quote:

I was planning on slacks and a button-down shirt for Sunday night. I was figuring jeans for Friday and Saturday.




I assume that we are in the cave at Freeman? That might suggest a sweater....




We are in the cave at Freeman. Dan told me current temps in there are around 50F, so yes, a sweater is a good idea. We will have three heaters spaced around the tables, so if you are by a heater you should be ok.

Chris
tanglenetUser is Offline
Oakland, California
Wine Bottler
Wine Bottler
Posts:3199


02/16/2007 12:46 AM  
I will be bringing:

2 x 1985 Charles Heidsieck Champagne Charlie for Sat bus or dinner

TN posted on Cellartracker
"I drink no more than a sponge." François Rabelais
www.tanglenet.com
Bradley MolzenUser is Offline
Bayonne, NJ
Wine Lover
Wine Lover
Posts:4986


02/16/2007 12:47 AM  
Wow, Ivana and I are very much looking forward to this weekend with everyone. Sure looks like it'll be quite tremendous!! I'll be at the hotel around midnight I think... so see you all Saturday Morning....

If you drink wine, you get smarter....
Bradley MolzenUser is Offline
Bayonne, NJ
Wine Lover
Wine Lover
Posts:4986


02/16/2007 1:45 AM  
Still think it's a good idea to bring our own glasses? Not sure I have the right packaging for that.

If you drink wine, you get smarter....
Eric WhiteUser is Offline
San Ramon, CA
Advanced Sommelier
Advanced Sommelier
Posts:9228


02/16/2007 1:47 AM  
Quote:

I am paying for all costs listed with my credit card, including the dinners. This avoids the hassle of having them run a dozen credit cards. I should be able to swing it with my limit....just hope they don't freeze my card due to all the activity!

Chris



Wow, a bit risky! Okay then. Funny thing, I just today got a bunch of cash for the weekend for the very reason on not having to deal with CCs at dinner! lol.
David NiederauerUser is Offline
Los Gatos, CA
Master Sommelier
Master Sommelier
Posts:15756


02/16/2007 2:26 AM  
Quote:

Quote:

Quote:

I was planning on slacks and a button-down shirt for Sunday night. I was figuring jeans for Friday and Saturday.




I assume that we are in the cave at Freeman? That might suggest a sweater....




We are in the cave at Freeman. Dan told me current temps in there are around 50F, so yes, a sweater is a good idea. We will have three heaters spaced around the tables, so if you are by a heater you should be ok.

Chris




Wasssh maxe su th-th-th-think we be brrrrr cold, huh? We's properly gotch aaaa heat on ready.
David NiederauerUser is Offline
Los Gatos, CA
Master Sommelier
Master Sommelier
Posts:15756


02/16/2007 2:28 AM  
Should I bring two bottles of the same wines so that everyone gets a good taste?

Or do I bring one bottle and we have twice as many different wines?
Eric WhiteUser is Offline
San Ramon, CA
Advanced Sommelier
Advanced Sommelier
Posts:9228


02/16/2007 2:41 AM  
One word: Magnums
David NiederauerUser is Offline
Los Gatos, CA
Master Sommelier
Master Sommelier
Posts:15756


02/16/2007 3:12 AM  
That's two words: Mag Num

but I was thinking of bringing a couple os SQN and I'm not going to open my Mag of JFTLOI yet.
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