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Subject: '00 Nvmanthia Toro
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RothkoUser is Offline
Palm Beach
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06/21/2004 2:17 PM  
My two bottles of this are long gone.
love_cab_chardUser is Offline
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06/21/2004 4:58 PM  
look here...
PourQueUser is Offline
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06/21/2004 6:48 PM  
Thanks L_C_C!
Pool BoyUser is Offline
Laurl, MD (DC suburb)
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07/23/2004 12:43 PM  
Tasted 7/17/04 at the DC Crü event at The Caucus Room
Nice stems (some unknown germanic sounding name producer)
Just basic notes as we were having too much fun


Yes, yes, I know I said I wouldn't touch another for a year or two, but I went ahead and did it again anyway. The agony of having a small cellar I suppose.

Restrained, still but had great notes of caramelized licorice, dark fruits and brown sugar. Slight mustiness to it evolved as I kept some in the glass for a while, and this was probably after a good 90 minutes or more in the decanter. I’d wait some more to open another one of these. You’d think I’d learn to wait by now. <sigh> Still, this was a very good wine and, when it breaks out of its sleepy cocoon in a few years, it will be spectacular once more.

Presently still decent, better than the last time I had this, but it is a sleeping baby compared to its prior ranbunctious youthfulness. I won't touch it again for AT LEAST A YEAR. This time I mean it.

Presently worth 90 points, but it has a fine pedigree that will reward those who are patient.

www.roguefood.com -- www.cellartracker.com
juggerntUser is Offline
Tampa, FL, USA
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07/23/2004 2:46 PM  
Again, I find myself agreeing with TJ. Perhaps I should have my head examined.

Visit The Butcher Block at http://www.butcherblocktampa.com/
ChangeMeUser is Offline
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07/24/2004 10:50 PM  
i have a 1/2 doazen left. when say you, should i open the next one? 2006? 2007? 2008? etc....
wineismylifeUser is Offline
Arlington, TX
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07/24/2004 10:58 PM  
My first one goes in 2006, FWIW.

Joe
-----
Wine is like potato chips around me...if it's open, it's gone.
ChangeMeUser is Offline
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07/24/2004 11:26 PM  
I have six and haven't opened one yet.
BudmanUser is Offline
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07/25/2004 12:31 PM  
wiml... thanks for the guideline. I also have 6 left. My last bottle seemed a bit closed. Maybe the infamous 'dumb' phase.... I don't know. I entered that phase years ago and never came out!!!
love_cab_chardUser is Offline
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07/25/2004 12:45 PM  
I have six and haven't opened one yet.
ChangeMeUser is Offline
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07/25/2004 12:49 PM  
lcc, do you remember at last year's Great Smokehouse dinner that after dinner, tt brought a wine he had just opened and poured us a taste blind? My first words to him were, "I hope this isn't the Numanthia." Of course it had been opened for only 15 minutes, but it was hard as nails.
love_cab_chardUser is Offline
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07/25/2004 12:57 PM  
Absolutely, I am in no rush whatsoever to open any of them...
wineismylifeUser is Offline
Arlington, TX
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07/25/2004 1:43 PM  
Yeah bud, I'm still in my dumb phase as well.

Joe
-----
Wine is like potato chips around me...if it's open, it's gone.
Pool BoyUser is Offline
Laurl, MD (DC suburb)
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07/25/2004 8:00 PM  
I have three of my original 6 left and mine are going to sleep for a while now. I hope to cajoule one of you to opening one sometime in 2005 so I know how it is progressing.

www.roguefood.com -- www.cellartracker.com
ChangeMeUser is Offline
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07/26/2004 12:19 AM  


you drank 3 already. what part of "it needs cellar time" are you having a hard time with?
Pool BoyUser is Offline
Laurl, MD (DC suburb)
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07/26/2004 2:20 AM  
Quote:



you drank 3 already. what part of "it needs cellar time" are you having a hard time with?




If only I had a bigger cellar to 'lose' these bottles in. I need to buy more bottles of my other wines. I hate drinking the last or only bottle of something hence my propensity to DRAB something when I really don't want to. D'oh!

www.roguefood.com -- www.cellartracker.com
Joseph BembryUser is Offline
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07/26/2004 12:49 PM  
I bought 14 of these and have 6 left. 2 of them I gave away as gifts. The wine drank so well on release that I don't feel that any of them were wasted.

jb
David WalkerUser is Offline
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07/27/2004 11:14 PM  
I bought 16 bottles of this on release and have a six-pack in the wood case left. I only really feel like I wasted one bottle. It was decanted for over 10 hours and that extraneous aeration really killed it.
ChangeMeUser is Offline
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07/27/2004 11:38 PM  
to each his own. i felt mine was much better the second day around.
Lee AnnUser is Offline
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07/30/2004 5:49 PM  
We are having a bottle of 2000 Numanthia ronight- will post notes tomorrow!
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Forums > Tasting Notes -- Europe > Spain - TNs > '00 Nvmanthia Toro



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