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Subject: Decanting Primer

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wineismylife User is Offline

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Arlington, TX

Master of Wine

Master of Wine
Posts:11858

05/31/2004 1:21 PM
Decanting is an often asked question in the world of wine. In general decanting is done for one of two reasons: to remove sediment from an older bottle of wine just before serving or to force a young wine to open up as much as possible before consumption. Below is a list of all of the threads on VinoCellar concerning decanting issues to help guide you as to why, when and how you should decant. Enjoy. The Science of Decanting Young Wines Topless Decanting Decant and Splash-Decant? Decanting Rules Decanters Decanting vs Opened Bottle Decanting Question (concerning standing up bottles without a standup cellar) Decanting / Aeration Decanting Aeration Decanters - How do you dry them? Decanting Question (concerning white wines and champagnes) Double Decanting More decanting help (concerning splash decanting)

Joe ----- Wine is like potato chips around me...if it's open, it's gone.

Pool Boy

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Laurl, MD (DC suburb)

Master of Wine

Master of Wine
Posts:13626

06/02/2004 2:24 AM
WIML-- How highly logical your post was, IMO.

www.roguefood.com -- www.cellartracker.com

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