David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15701
 | | 10/08/2004 3:45 AM |
| Quote:
extruded highly resilient foamed inert resin
Isn't this what they use for penis implants?  | | | |
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Budman
Master of Wine
Posts:11814
| | 10/08/2004 9:13 AM |
| I sat here for 5 minutes trying to come up with a clever retort, and... nothing!
Good one, davidn!  | | | |
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ChangeMe
Master of Wine
Posts:11169
| | 10/08/2004 1:46 PM |
| I guess we found something else david is expert at. | | | |
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Andrew P.
Grape Fermenter
Posts:416
| | 10/08/2004 2:48 PM |
| Man...it's just all down hill from here...  | | | |
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David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15701
| | 10/08/2004 2:59 PM |
| Quote:
Man...it's just all down hill from here...
No, not really. If we really concentrate we should be able to get it up! | | | |
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NorCalVinoLover
Barrel Sampler
Posts:2188
| | 10/08/2004 3:00 PM |
| Quote:
Quote:
extruded highly resilient foamed inert resin
Isn't this what they use for penis implants?
Dang, getting old sucks
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ChangeMe
Master of Wine
Posts:12891
| | 10/09/2004 9:39 PM |
| andrew,
great info.
david,
sounds like you might have first :hand" experience.
to the rest of you old farts....sorry i can't relate | | | |
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David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15701
| | 10/10/2004 1:52 AM |
| | No. But it might not be a bad idea. | | | |
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ChangeMe
Master of Wine
Posts:12891
| | 10/10/2004 2:06 PM |
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