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Subject: Decanting Primer
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wineismylifeUser is Offline
Arlington, TX
Master of Wine
Master of Wine
Posts:12003


05/31/2004 1:21 PM  
Decanting is an often asked question in the world of wine. In general decanting is done for one of two reasons: to remove sediment from an older bottle of wine just before serving or to force a young wine to open up as much as possible before consumption. Below is a list of all of the threads on VinoCellar concerning decanting issues to help guide you as to why, when and how you should decant. Enjoy.

The Science of Decanting Young Wines

Topless Decanting

Decant and Splash-Decant?

Decanting Rules

Decanters

Decanting vs Opened Bottle

Decanting Question (concerning standing up bottles without a standup cellar)

Decanting / Aeration

Decanting

Aeration Decanters - How do you dry them?

Decanting Question (concerning white wines and champagnes)

Double Decanting

More decanting help (concerning splash decanting)

Joe
-----
Wine is like potato chips around me...if it's open, it's gone.
Pool BoyUser is Offline
Laurl, MD (DC suburb)
Master of Wine
Master of Wine
Posts:13660


06/02/2004 2:24 AM  
WIML-- How highly logical your post was, IMO.

www.roguefood.com -- www.cellartracker.com
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