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'01 Cloudy Bay SB
Last Post 05-06-2004 01:27 PM byKillerB. 20 Replies.
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Seaquam 

Barrel Filler
Barrel Filler
Posts: 1141

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01-01-2003 11:10 PM  
2001 Cloudy Bay Sauvignon Blanc -- I know this wine has been reviewed many times; what more is there to add? An excellent wine with forceful citrus, tart apple flavors, only faint hints of gooseberry; juicy acidity that makes it great with creamy foods; lip-smacking finish. App. 90-1 pts. I'm delighted that despite the app. 20000 case volume, this wine is remarkably consistent.

Perfect accompaniment to Potato and Leek Soup with a large lightly-grilled sea scallop in the center. Yum!
love_cab_chard 

Master of Wine
Master of Wine
Posts: 12605

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01-02-2003 02:08 AM  
I want to try this 1 day.

And, also...isn't this a N.Z. Wine? I think...
ojeffso 
warren, new jersey
Wine Lover
Wine Lover
Posts: 4877

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01-02-2003 02:19 AM  
yes it is. i guess the professor was testing us.
love_cab_chard 

Master of Wine
Master of Wine
Posts: 12605

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01-02-2003 02:27 AM  
He don't know who he is dealing with, do he (as Bugs would say)...
Seaquam 

Barrel Filler
Barrel Filler
Posts: 1141

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01-02-2003 02:54 AM  
The long explanation: I had written all my notes on one file in Simpletext, and was retrieving them one at a time from my desktop so that I could post each one in its correct forum. However, I forgot for just a fraction of a second that I was in theAustralian TNs only section of the Australia/NZ forum, and posted without properly considering the possible consequences of my actions. A minor mental glitch that I hopefully won't repeat.

The short explanation: I was careless, and messed up.

The true explanation: I was quite hung over and very bleary-eyed (hell, where do you think all these tasting notes came from??).

"The professor" couldn't pass his own test today, let alone try one on someone else.
stemor 
Collierville, TN
Wine Connoisseur
Wine Connoisseur
Posts: 5564

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01-02-2003 03:03 AM  
You wascally wine-o.



Cheers, y'all
love_cab_chard 

Master of Wine
Master of Wine
Posts: 12605

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01-02-2003 03:03 AM  
Moved. Cool, no problem...
Seaquam 

Barrel Filler
Barrel Filler
Posts: 1141

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01-02-2003 03:15 AM  
Eh?

It's freakin' magic, I tell ya!

So, what other tricks can moderators do around here?
love_cab_chard 

Master of Wine
Master of Wine
Posts: 12605

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01-02-2003 03:18 AM  
Does a magician give away his/her secrets?
David Walker 

Barrel Sampler
Barrel Sampler
Posts: 2284

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01-03-2003 02:18 AM  
I found the finish on this wine to be remarkable. I have had it once, two years ago on Maui - I can still taste it.
Pool Boy 
Laurl, MD (DC suburb)
Master of Wine
Master of Wine
Posts: 13767

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01-03-2003 03:43 PM  
I drank my last bottle of this a few weeks ago.

Deeee-lish!
www.roguefood.com -- www.cellartracker.com
Sacred Cow 

Wine Thief
Wine Thief
Posts: 2764

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07-12-2003 02:26 PM  
Had my last bottle of this on the deck last night as an apertif to dinner (barbecued chicken), and finished the rest after dinner.

Seaquam's notes are right on. While I enjoyed this more than the 2002 version, I still am not a huge fan of SB. This is a well made wine, and likely worthy of his score, but for me I cannot go more than 87 points or so. Mrs. mbansek enjoys it considerably more though, and since she was doing the cooking...

Of course, when I opened this, I did not know she was going to barbecue the chicken, or I would have chosen something else. Which is why we did not drink it with the dinner.

Mike
ItalianWino 

Grape Fermenter
Grape Fermenter
Posts: 619

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01-19-2004 03:50 AM  
Revisited this wine on Fri night with my last bottle and it has taken on a more robust flavor profile. The grapefruit and gooseberry flavors have really shown up on the backend finish more than on the immediate front end sip. There is also a more spritzy quality than the last bottle I had. As soon as I took my first sip I had an immediate smile.

If you have any '01 left I would consume by the end of the winter. I would rate this particular bottle 92pts.

IW
ChangeMe 

Master of Wine
Master of Wine
Posts: 11169

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01-19-2004 04:20 AM  
Isn't it amazing the amount of grapefruit on the nose and in the flavor? I think I can identify a Cloudy Bay just by the nose.
Tom 

Barrel Sampler
Barrel Sampler
Posts: 2384

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02-29-2004 12:56 AM  
Agree with Board-O. Finished my last bottle this afternoon. I'll always pick these up when I see them....
Lakersguy 
Orange County, CA
Barrel Filler
Barrel Filler
Posts: 1023

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03-17-2004 11:48 PM  
My last bottle last night as well. Agree with Italianwino's notes. This is a great SB that is better now than last year. Wish I had more.
ChangeMe 

Grape Destemmer
Grape Destemmer
Posts: 99

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03-18-2004 11:30 PM  
Has anyone tried the chardonnay? Is it worth buying, or is the SB the only way to go?
ChangeMe 

Grape Destemmer
Grape Destemmer
Posts: 99

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03-18-2004 11:38 PM  
I did some searching and found a few positive notes. If anyone has anything to add, thanks for the help.
KillerB 

Barrel Racker
Barrel Racker
Posts: 1533

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03-24-2004 04:27 PM  
Alex

I love the Chardonnay and I'm picking up some 2002 tonight along with some Pinot Noir. Buttery, lemony but smooth as silk,

Alex
Carl 

Grape Fermenter
Grape Fermenter
Posts: 462

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05-04-2004 11:33 PM  
Have you tried the pinot noir? I just picked up a 2003 CB Malborough Sauv Blanc and a 2001 CB Pinot. I have heard that Malborough pinots are not as good as Ostegos.
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