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Food Pairing
Pairing Elk Swiss Steak
Last Post 02-06-2004 03:59 AM by
kpak
. 6 Replies.
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kpak
Alaska
Wine Bottler
Posts: 3109
02-05-2004 07:43 PM
What to have with elk swiss steak with roasted garlic mashed potatoes?
In theory, there is no difference between theory and practice. In practice, there is .ps - friends don't let friends eat farmed salmon.
DukeRiley
McMinnville, OR
Wine Labeler
Posts: 3831
02-05-2004 08:59 PM
Perhaps a Merlot, and aged Cab, or a new style, fruit bomb Zin. Something smooth and relatively mellow as a counterpoint to the gaminess.
Heater Allen Brewing
www.heaterallen.com
Fred
Wine Thief
Posts: 2673
02-05-2004 09:01 PM
Personally I would avoid a fruit bomb. I like a good rutherford merlot with elk. I recently had a 97 Niebaum Coppola Library Merlot that would have been great.
"It's better to have your enemies inside the tent pissing out, then outside the tent pissing in." -- Lyndon Johnson
DukeRiley
McMinnville, OR
Wine Labeler
Posts: 3831
02-05-2004 09:06 PM
Yeah, I thought about that after I hit the button. I like your choice.
Heater Allen Brewing
www.heaterallen.com
kpak
Alaska
Wine Bottler
Posts: 3109
02-05-2004 09:37 PM
Chateau St. Jean - 1999
Chateau Ste. Michelle – Indian Wells - 1996
Goosecross – Napa 2001
Kendall Jackson - 1999
Leasingham – Coonawarra - 1996
Merryvale – Reserve Napa – 1997
Northstar – WallaWalla - 2000
Peju Province - 2000
Pride – Mtn Vineyard 2001
Round Hill – Napa - 1994
Quail Ridge – Napa - 1995
St. Francis – Sonoma – 1996
Sebastiani - 1999
William Hill – Napa - 1998
Which of these would you pick? (Forget the Pride, I'm saving that...)
In theory, there is no difference between theory and practice. In practice, there is .ps - friends don't let friends eat farmed salmon.
Fred
Wine Thief
Posts: 2673
02-05-2004 09:47 PM
St. Francis
Merryvale
or
Ch. Ste. Michelle
I'd stick with something older so it has a chance to incorporate some of those tannis.
"It's better to have your enemies inside the tent pissing out, then outside the tent pissing in." -- Lyndon Johnson
kpak
Alaska
Wine Bottler
Posts: 3109
02-06-2004 03:59 AM
Had to put this menu off till tomorrow night, but have pulled out a couple of the Merlots from the cellar to get ready.
Thanks for your input. This group is right there when you need 'em!
In theory, there is no difference between theory and practice. In practice, there is .ps - friends don't let friends eat farmed salmon.
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