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Subject: Gita! Eating sbrisolana in Mantova
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Craig CampUser is Offline
Grape Stomper
Grape Stomper
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02/02/2004 2:20 PM  
Click below for another story about eating and drinking in Italy and a recipe for sbrisolana.
Though now late on a chilly Sunday afternoon, the center of Mantova was teeming with Italians out for either their after lunch walk or for aperitivi before their dinner -- or both. The crowds added an enchanting energy to the city and the evening. Our walk took us out along the wide spot in the Mincio River that they call a lake here and on which, if you are a skilled sailor, you can sail all the way to Venezia.
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