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Subject: August 2007-What are you eating ?
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shaferguy91User is Offline
Germantown TN
Wine Bottler
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Posts:3445


08/02/2007 2:04 PM  

Veal Saltimbaco
Mashed Potatoes w/ Brie Cheese
Broccoli
Tomatoes

kpakUser is Offline
Alaska
Wine Thief
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Posts:2968


08/04/2007 1:42 AM  
Sinai Kosher Polish on the grill
Fresh baby lettuce leaves w/EVOO&balsamic
Just picked raspberries and blueberries on ice cream


The difference between genius and stupidity is that genius has it's limits...
ps - friends don't let friends eat farmed salmon.
shaferguy91User is Offline
Germantown TN
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Posts:3445


08/04/2007 9:57 AM  
At Jarrett's Restaurant in East Memphis:

Smoked Tennessee trout ravioli with Arkansas caviar and fresh marjoram
Angus filet of beef with mushroom-truffle Madeira sauce and gratin dauphinoise potatoes
Chicago Wine GeekUser is Offline
Chicago Western Suburbs
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Posts:3672


08/06/2007 2:55 PM  
Still no pictures allowed.......
BellaDonnaUser is Offline
Barrel Racker
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Posts:1890


08/06/2007 8:31 PM  

Some really awesome chicken fried rice

shaferguy91User is Offline
Germantown TN
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Posts:3445


08/07/2007 3:42 PM  
Grilled T-bones, Buttered Pasta, Green Beans, Tomatoes
juggerntUser is Offline
Tampa, FL, USA
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Posts:3420


08/08/2007 10:23 AM  
At Tampa's best "foodie" restaurant, Mise En Place (www.miseonline.com)

Lobster BLT--roasted lobster, pancetta, grape tomatoes, arugula, grilled sourdough smoked tomato aioli
Risotto--Crap, asparagus, roasted red peppers, marscapone, tarragon broth
Grainy mustard pecan crusted rack of lamb--bourbon shallot demi glace, cayenne onion rings, tarragon white cheddar grits.

Visit The Butcher Block at http://www.butcherblocktampa.com/
shaferguy91User is Offline
Germantown TN
Wine Bottler
Wine Bottler
Posts:3445


08/10/2007 10:54 AM  
Bluecheeseburgers
BBQ Beans
Fried Okra
Tomatoes
TBirdUser is Offline
Park Slope, Brooklyn
Wine Connoisseur
Wine Connoisseur
Posts:5219


08/10/2007 10:07 PM  
whole clove garlic stuffed ground sirloin & lamb burgers topped with bubbling mozzarella. probably pair it with a simple heritage clones petite sirah from rosenblum and a few dogfish head shelter pale ales.
kpakUser is Offline
Alaska
Wine Thief
Wine Thief
Posts:2968


08/11/2007 2:43 AM  
cedar plank sockeye salmon w/a reduction of pinot noir, mustard, wild honey, butter, black pepper
freshly picked new peas on the side





The difference between genius and stupidity is that genius has it's limits...
ps - friends don't let friends eat farmed salmon.
shaferguy91User is Offline
Germantown TN
Wine Bottler
Wine Bottler
Posts:3445


08/11/2007 8:59 AM  
Talapia fish Taco and rice
BellaDonnaUser is Offline
Barrel Racker
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Posts:1890


08/11/2007 10:03 PM  
Filet mignons...done medium rare
Double carbs: Homeade french fries and baked potato
Strawberry cheesecake ice cream
MartyUser is Offline
Burleson, TX
Grape Sorter
Grape Sorter
Posts:361


08/13/2007 12:48 PM  

At Babe's Chicken House in Burleson, TX - I'll die young if I eat here too frequently...but I'll die happy.

Fried Chicken
Chicken Fried Steak
Smoked Chicken
Mashed taters and gravy
Green beans - better than grandma used to make
Creamed corn
bisquits
Zantac


"We are the Hokies!"
wineismylifeUser is Offline
Arlington, TX
Master of Wine
Master of Wine
Posts:12263


08/13/2007 1:11 PM  
Posted By Marty on 08/13/2007 12:48 PM

At Babe's Chicken House in Burleson, TX - I'll die young if I eat here too frequently...but I'll die happy.

Fried Chicken
Chicken Fried Steak
Smoked Chicken
Mashed taters and gravy
Green beans - better than grandma used to make
Creamed corn
bisquits
Zantac



Excellent!  Did you BYOB?

Joe
-----
Wine is like potato chips around me...if it's open, it's gone.
juggerntUser is Offline
Tampa, FL, USA
Wine Bottler
Wine Bottler
Posts:3420


08/14/2007 8:06 AM  
Cheese ravioli, turkey meatballs, steamed broccoli. Feels almost like health food

Visit The Butcher Block at http://www.butcherblocktampa.com/
MartyUser is Offline
Burleson, TX
Grape Sorter
Grape Sorter
Posts:361


08/15/2007 9:09 AM  
Posted By wineismylife on 08/13/2007 1:11 PM

Excellent!  Did you BYOB?


Nope. I haven't tried that there yet. Next time you plan to go, let me know and I'll bring some!

"We are the Hokies!"
wineismylifeUser is Offline
Arlington, TX
Master of Wine
Master of Wine
Posts:12263


08/15/2007 11:48 AM  
No problem. I BYOB there all of the time. The waitress is usually quite impressed when I whip out 2 each Spiegelaus.

Joe
-----
Wine is like potato chips around me...if it's open, it's gone.
shaferguy91User is Offline
Germantown TN
Wine Bottler
Wine Bottler
Posts:3445


08/15/2007 5:37 PM  
Crabmeat, Lobster ravioli and a salad
WinetexUser is Offline
Austin, Texas
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Master of Wine
Posts:10796


08/15/2007 6:55 PM  
testing food photo

guess that works - under 60 kb is tough.





shaferguy91User is Offline
Germantown TN
Wine Bottler
Wine Bottler
Posts:3445


08/16/2007 4:00 PM  
Southern dish of Meatloaf, Macaroni & Cheese and Blackeyed Peas.
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Forums > 100% Wine Related Discussions - No Exceptions > Food Pairing > August 2007-What are you eating ?



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