kpak
Alaska
Wine Thief
Posts:2962
 | | 05/03/2006 4:57 PM |
| Pho and Spring Rolls for lunch yesterday - superb.
Tonight: black bean and roasted corn chili | |
The difference between genius and stupidity is that genius has it's limits...
ps - friends don't let friends eat farmed salmon. | |
|
David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15756
| | 05/03/2006 5:10 PM |
| Last night: Reg o' Ramb
Baaaaaa | | | |
|
shaferguy91
Germantown TN
Wine Bottler
Posts:3433
| | 05/04/2006 3:19 PM |
| | Grilled Salmon, Fried Rice and Lima Beans | | | |
|
BellaDonna
Barrel Racker
Posts:1890
| | 05/05/2006 12:16 AM |
| | Fish tacos made with wild fresh halibut...yummy! | | | |
|
Fred
Wine Thief
Posts:2673
| | 05/05/2006 12:43 PM |
| Quote:
Fish tacos made with wild fresh halibut...yummy!
It's pronounced Hali-booot!
Last night at Ray's (Not Raybanz) blackened scallops awesome as ever and a steak diablo. Fantastic. | |
"It's better to have your enemies inside the tent pissing out, then outside the tent pissing in." -- Lyndon Johnson | |
|
shaferguy91
Germantown TN
Wine Bottler
Posts:3433
| | 05/05/2006 10:02 PM |
| | Salisbury Steak, Mashed Potatoes and Green Peas | | | |
|
BellaDonna
Barrel Racker
Posts:1890
| | 05/06/2006 3:04 AM |
| Tonight at Taco Diner in West Village:
Tacos made with brisket
A very refreshing mango drink
This restaurant was very similar in style to La Superica (never thought I would say that) but it wasn't a hole in the wall place and it wasn't as good (nothing will ever be as good as La Superica) | | | |
|
Seaquam
Barrel Filler
Posts:1141
| | 05/06/2006 6:07 PM |
|
Last night I wanted to get rid of some leftovers, so I made orzo and threw it into a sauce of sweet orange bell pepper sauteed in butter and EVO, chicken stock, bit of light cream, pitted and chopped Moroccan sun-dried olives, roasted salmon, fresh tarragon, and squeezed fresh lemon over it at the end. Sounds busy, but somehow it worked.
Was an excellent match with '03 Moreau Chablis GC Valmur (lots of apple and mineral flavours with citrus in the background, and mostly lemon/lime on the finish, very clean, around 90 pts. I will buy a couple more bottles of this to put down for a couple years). | | | |
|
David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15756
| | 05/06/2006 9:33 PM |
| | Last night at a buddies: home-made enchiladas and margaritas rocks. Next time remind me I should drink so much of that merde; it makes one drunk and I couldn't sleep at all last night (just a thinkin' of you). | | | |
|
hudamang
CALI
Grape Sorter
Posts:212
| | 05/06/2006 9:47 PM |
| Buffalo burger and some scallops off of my fiancee's plate for lunch.
Last night at Viognier, San MAteo, CA
Rack of Lamb
Duck board (Foie Gras, Sausage, Confit, Bacon)
Side of veggies
Bottle of 1990 Dominus Estate. Bordeaux like in taste and smell. | | | |
|
ChangeMe
Master of Wine
Posts:11169
| | 05/06/2006 10:37 PM |
| With friends tonight:
Assorted cheses and pates
Filet mignon aux poivres | | | |
|
kpak
Alaska
Wine Thief
Posts:2962
| | 05/06/2006 11:28 PM |
| | Halibutte with a curry sauce | |
The difference between genius and stupidity is that genius has it's limits...
ps - friends don't let friends eat farmed salmon. | |
|
BellaDonna
Barrel Racker
Posts:1890
| | 05/06/2006 11:38 PM |
| Today for lunch:
Tapas: Green chile and chicken tamale
Chicken and vegetable dumplings
For dinner:
Baked ziti and steamed broccoli with a 2004 Sanford Santa Rita Hills Pinot | | | |
|
TBird
Park Slope, Brooklyn
Wine Connoisseur
Posts:5217
| | 05/07/2006 3:41 AM |
| ginger and lemon grass beef salad
spicey green curry salmon | | | |
|
shaferguy91
Germantown TN
Wine Bottler
Posts:3433
| | 05/07/2006 8:07 PM |
| Grilled Filet w/ Blue Cheese
Pasta w/ butter
Green Peas
Tomatoes | | | |
|
David Niederauer
Los Gatos, CA
Master Sommelier
Posts:15756
| | 05/07/2006 9:45 PM |
| Last night at a dinner dance with 300 head of cattle.... moooooo!
Rubber sushi
Rubber soup
Rubber fish
Rubber steak (with pretty good wasabi and ginger)
yummy orange cheesecake
and four Old Fashions
I just couldn't bring my self to have the rubber wine. | | | |
|
TBird
Park Slope, Brooklyn
Wine Connoisseur
Posts:5217
| | 05/07/2006 11:53 PM |
| after the freak show(the bearded lady reminded me of board-o  ), kraut and mustard dogs from nathans, coney island.  | | | |
|
BellaDonna
Barrel Racker
Posts:1890
| | 05/08/2006 1:33 AM |
| Grilled marinaded korean flank steak and maple syrup-soy marinaded flank steak
Steamed rice
Summer corn salad
With a 2003 Hitching Post Santa Barbara Pinot (nice!)
FInished off with Paciugo coconut gelato
What a wonderful Sunday evening... | | | |
|
shaferguy91
Germantown TN
Wine Bottler
Posts:3433
| | 05/08/2006 7:48 PM |
| Grilled BBQ Shrimp
Pasta
Salad | | | |
|
shaferguy91
Germantown TN
Wine Bottler
Posts:3433
| | 05/09/2006 10:13 PM |
| Last night (Monday night is always Shaferguy's night to cook):
Baked Ravioli and Italian Spinich | | | |
|