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Subject: NV Pierre Peters “Cuvee Reserve” Brut
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jasonUser is Offline
Napa Valley
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08/18/2007 6:35 AM  
67% 2004, 33% 2003, - Water white, green, moderate nose of toasted bread, toasted grains, butter and lemon cream pie. Full body, high complexity and high acidity. Bitter nut skins, grilled nuts, damp earth, spice and raspberry. 89pts

Francois Peters has vines in the Grand Cru sites of Le Mesnil-sur-Oger, Oger, Avize, Cramant and Chouilly in the Cote des Blancs. Planted to 100% Chardonnay, his 17.5ha produce around 13,300 cases annually. The Cote des Blancs is planted to 96% Chardonnay, 3% Pinot Noir and 1% Meunier with a soil of cretaceous chalk and some clay and sand. Most vineyards have an east or southeast exposition.
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Forums > Tasting Notes -- Europe > France - Other TNs > NV Pierre Peters “Cuvee Reserve” Brut



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