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Subject: 2003 Thibault-Liger Belair Clos Vougeot Grand Cru
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jasonUser is Offline
Napa Valley
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07/16/2007 4:22 AM  
Ruby-burgundy, moderate nose, bassy, black cherry, saddle leather and baking spice.  Medium body, high complexity, high tannin and high acidity.  Black cherry and spice on the palate. Unresolved, massive, though seemingly should turn out to be fine. 92pts.

jasonUser is Offline
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08/11/2007 10:47 PM  
Purple, moderate nose of sappy black and red fruits, leather, spice.  Medium body, high complexity, high acidity and tannin.  Spicy red and black berries, earth. Young and full of layers unwilling to reveal themselves in its youth. 91pts.
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Forums > Tasting Notes -- Europe > France - Burgundy TNs > 2003 Thibault-Liger Belair Clos Vougeot Grand Cru



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