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1983 Chateau Leoville-Poyferre
Last Post 04-26-2004 12:35 AM byEric White. 2 Replies.
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Tim  Send Private Message
Barrel Filler
Barrel Filler
Posts: 1465

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06-14-2003 09:54 PM  
$45 from Winebid. Excellent condition, fill just into the neck. Deep blood red with just the slightest tinge of rust at the edge. Nose of iodine, shed hung tobacco, old oiled leather, a pinch of cigar box, and dark cherry fruit. Medium bodied with deep cherry and earth tones, still some rich tannins that are nicely integrated. Very nice balance into a nice medium finish. I'll take all my $45, 20 year old Bordeaux like this, thank you. A very nice wine that some would call ready to drink, but some might want another 3 to 5 years on it. Drank with a big ole juicy pork loin and rigatoni smothered in parmesan. 91 points.
ChangeMe  Send Private Message
Master of Wine
Master of Wine
Posts: 11169

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06-14-2003 10:19 PM  
It's one I missed, Stealth. Thanks for the vicarious taste.
Eric White  Send Private Message
San Ramon, CA
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Advanced Sommelier
Advanced Sommelier
Posts: 9559

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04-26-2004 12:35 AM  
Tasted at Steve Rigicish's Bordeaux Party, 4/24/04

Moderate bricking, with equally moderate intensity on the nose, with aromas of earth and plum. A very pretty wine, with smooth soft tannins, and a good overall feel in the mouth, finishing medium and pleasing. 88 points.
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