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ItalianWino
Grape Fermenter
Posts:619
 | | 06/23/2006 3:27 PM |
| I am going to open in the very near future a bottle of 1974 Charles Krug Lot F1 (Fay Vineyard fruit) cabernet and I was wondering if anyone here has tried this recently. The fill on this wine is excellent and the capsule is nice and loose. Thanks for your input.
IW | | | |
| ItalianWino
Grape Fermenter
Posts:619
| | 07/27/2006 1:09 PM |
| I am opening this tonight. Hopefully it will be a great experience.
IW | | | |
| Budman
Master of Wine
Posts:11879
| | 07/27/2006 1:15 PM |
| | Good luck! Hope it's memorable (in a good way). | | | |
| ItalianWino
Grape Fermenter
Posts:619
| | 07/28/2006 3:27 PM |
| It was simply a "Classic Aged Claret". Yeah Baby!!!!!
IW | | | |
| Daniel Posner
Grape Fermenter
Posts:586
| | 08/06/2006 7:41 PM |
| | I love finds like this. | | | |
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