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Subject: 2004 Domaine Spiropoulos (Mantinia, Greece)
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06/01/2006 12:53 PM  
This white wine is made from the Moshofilero varietal. It had a light, Riesling-like nose of apples and pears. The first impression on sipping was of high acidity, followed by a crisp minerality and light pear flavors with a little bitterness. 83
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Forums > Tasting Notes -- Europe > European Other > 2004 Domaine Spiropoulos (Mantinia, Greece)



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