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East Bay Offline II Final Details Wed Nov 5th 7:30PM Bistro Liaison Berkeley
Last Post 11-05-2008 07:46 PM bysaut. 16 Replies.
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tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-23-2008 04:10 PM  
Date: Wednesday, November 5th,
Time: 7:30PM
Location: Bistro Liaison
Theme: Bordeaux? Rhone?
Cost: $57-59 per person (includes 3 courses, tax, tip and 1 bottle corkage)

Bistro Liaison
www.liaisonbistro.com
1849 Shattuck Ave
Berkeley, CA 94709
(510) 849-2155

Located on Shattuck between University and Chez Panisse. A short walk from the Downtown Berkeley BART Station.

tanglenet - 2 CONFIRMED
winegeek - 2?
saut - 2
tgenn - 1?
jason - 1
winetarelli - 1?
yhn - 1
juicy - 1
lizardking - 2 CONFIRMED
tpb -1 CONFIRMED
Randy Sloan - 2

Entrees
(choice of)

Salade Mesclun,
Mixed baby greens, Dijon vinaigrette, radish & bleu cheese cro°ton

Soupe ‡ l’Oignon
French onion soup, Emmenthal cheese gratinÈe

Soup du Jour
Chef's inspiration from the market

Plats Principaux
(choice of)

Saumon Paillard
Grilled Loch Duart salmon, sautÈed Napa cabbage, carrot ginger coulis

Bœuf Bourguignonne
Beef braised in Burgundy wine, carrots, onions and mushrooms

Poule au Pot d'Henry lV
Poached Rocky Jr. Chicken with root vegetables,
herbed broth, sea salt & Dijon mustard

Haricot d'Agneau
Roast leg of Niman Ranch Lamb, white beans, smoked bacon & roasted garlic

*Cassoulet de Legumes,
White bean stew with parsnips, turnips, rutabaga,
butternut squash, onions & carrots

Dessert
(choice of)

Chocolate Fondant
Warm chocolate cake with molten center, vanilla bean ice cream, raspberry coolis

Sorbet
Seasonal sorbet garnished with fresh fruit and almond tuile
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
saut  Send Private Message
Barrel Filler
Barrel Filler
Posts: 1107

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10-26-2008 02:13 PM  
Saut for 2 is confirmed. Do we have a theme?
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-26-2008 03:48 PM  
Posted By saut on 10-26-2008 02:13 PM
Saut for 2 is confirmed. Do we have a theme?

I was thinking Rhone or Bordeaux, since it's French Bistro food. Do you have a preference?
 
(Since I can't edit my first post :( here's the updated list)
 

tanglenet - 2 CONFIRMED
winegeek - 2?
saut - 2 CONFIRMED
tgenn - 1?
jason - 1
winetarelli - 1?
yhn - 1
juicy - 1
lizardking - 2 CONFIRMED
tpb -1 CONFIRMED
Randy Sloan - 2 CONFIRMED
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-29-2008 12:43 PM  
1. The Theme is RHONE, Northern or Southern
2. We will have our own private room.
3. PLEASE BRING CASH FOR PAYMENT

tanglenet - 2 CONFIRMED
winegeek - 2?
saut - 2 CONFIRMED
tgenn - 1?
jason - 1
winetarelli - 1?
juicy - 1 CONFIRMED
lizardking - 2 CONFIRMED
tpb -1 CONFIRMED
Randy Sloan - 2 CONFIRMED
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
Winegeek  Send Private Message
San Francisco
Barrel Racker
Barrel Racker
Posts: 1534

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10-30-2008 04:55 PM  
Sorry, we won't be able to join you. I expect to be too hung over to even get out of bed on Wednesday.

Richard
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-30-2008 05:07 PM  
Richard - no problem next time.

Date: Wednesday, November 5th,
Time: 7:30PM
Location: Bistro Liaison
Theme: Rhone
Cost: $57-59 per person (includes 3 courses, tax, tip and 1 bottle corkage)

Bistro Liaison
www.liaisonbistro.com
1849 Shattuck Ave
Berkeley, CA 94709
(510) 849-2155

Located on Shattuck between University and Chez Panisse. A short walk from the Downtown Berkeley BART Station.

tanglenet - 2 CONFIRMED
saut - 2 CONFIRMED
tgenn - 1?
jason - 1
winetarelli - 1?
juicy - 1 CONFIRMED
lizardking - 2 CONFIRMED
tpb -1 CONFIRMED
Randy Sloan - 2 CONFIRMED

Entrees
(choice of)

Salade Mesclun,
Mixed baby greens, Dijon vinaigrette, radish & bleu cheese cro°ton

Soupe ‡ l’Oignon
French onion soup, Emmenthal cheese gratinÈe

Soup du Jour
Chef's inspiration from the market

Plats Principaux
(choice of)

Saumon Paillard
Grilled Loch Duart salmon, sautÈed Napa cabbage, carrot ginger coulis

Bœuf Bourguignonne
Beef braised in Burgundy wine, carrots, onions and mushrooms

Poule au Pot d'Henry lV
Poached Rocky Jr. Chicken with root vegetables,
herbed broth, sea salt & Dijon mustard

Haricot d'Agneau
Roast leg of Niman Ranch Lamb, white beans, smoked bacon & roasted garlic

*Cassoulet de Legumes,
White bean stew with parsnips, turnips, rutabaga,
butternut squash, onions & carrots

Dessert
(choice of)

Chocolate Fondant
Warm chocolate cake with molten center, vanilla bean ice cream, raspberry coolis

Sorbet
Seasonal sorbet garnished with fresh fruit and almond tuile

Wines:

1998 Château de Beaucastel Châteauneuf-du-Pape
2000 Château de Beaucastel Châteauneuf-du-Pape
2001 Château de Beaucastel Châteauneuf-du-Pape
2004 Château de Beaucastel Châteauneuf-du-Pape
2001 Cuvée du Vatican Châteauneuf-du-Pape Réserve Sixtine
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
Winetex  Send Private Message
Austin, Texas
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Master of Wine
Master of Wine
Posts: 11429

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10-30-2008 07:03 PM  
Nice line-up - will be very interested in TNs on those CDPs. :)
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-30-2008 07:04 PM  
Will do!
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
Winetex  Send Private Message
Austin, Texas
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Master of Wine
Master of Wine
Posts: 11429

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10-30-2008 09:40 PM  
It's one of those "I own most of these wines but haven't tasted them in years" scenario. TIA. :)
saut  Send Private Message
Barrel Filler
Barrel Filler
Posts: 1107

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10-30-2008 10:58 PM  
We'll bring a 98 Vieux Telegraphe.

I think the 05 is young but can bring one if folks are interested. Otherwise, we're in for a champagne or Sauternes (don't have any other Rhones in the cellar)...:-(

tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-31-2008 01:01 AM  
Posted By saut on 10-30-2008 10:58 PM
(don't have any other Rhones in the cellar)...:-(

Me too!
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
jason  Send Private Message
Napa Valley
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Wine Addict
Wine Addict
Posts: 6984

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10-31-2008 12:30 PM  
Not sure if I can make it. I have to check my schedule at work, but I think I am working that Wednesday.
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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10-31-2008 03:11 PM  
Posted By jason on 10-31-2008 12:30 PM
Not sure if I can make it. I have to check my schedule at work, but I think I am working that Wednesday.
We'll keep a spot warm for you. Hopefully you can make it down.

TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
tgenn  Send Private Message
Pleasanton, Ca.
Grape Sorter
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Posts: 397

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11-03-2008 08:47 PM  
Sorry I will not be able to make it. Sounds great.

Tom
tanglenet  Send Private Message
Oakland, California
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Wine Bottler
Wine Bottler
Posts: 3456

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11-05-2008 02:19 PM  
Tom, sorry you can't make it.

Saut, see you tonight! Bring CASH! Thanks!
TN posted on Cellartracker"

I drink no more than a sponge." François Rabelais
saut  Send Private Message
Barrel Filler
Barrel Filler
Posts: 1107

--
11-05-2008 05:11 PM  
See you guys there. I'll bring a saut and the VT.
saut  Send Private Message
Barrel Filler
Barrel Filler
Posts: 1107

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11-05-2008 07:46 PM  
tanglenet - saut will be stag tonight, but cover any expenses for the second seat if needed.
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