I would suggest that none of those are worth cellaring further, and would likely benefit from drinking sooner rather than later. Please let us know what they are like when you crack into them!

Welcome to the board!

Thanks for the reply I had hoped they would be good until end 2010. But at least it will be no hardship to drink them now.

Well, don't get me wrong - 2010 isn't really much a stretch at this point - we're only a little more than a year away, so I think you'll be safe for that length of time. I don't see these going anywhere with further cellaring, but I also wouldn't expect too much of a change waiting a year or so.

Looking forward to hearing about the wines when you do crack into them!

2010 isn't a stretch, assuming they were stored well.

And welcome to VC. Post early, post often.