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1998 M. Chapoutier Banyuls Last Post 05-09-2005 03:53 PM by ChangeMe. 3 Replies. | Sort: |
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ChangeMe  Barrel Racker
 Posts: 1907
 | | 09-15-2004 04:51 PM |
| - 1998 Chapoutier Banyuls - Banyuls, Languedoc Roussillon, France (9/15/2004)
Excellent, but a little too 'hot' at this point. Toffee, carmel, chocolate notes on a heavy frame. I think I'll wait a couple of years before opening the next one. Posted from CellarTracker! | | |
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David Niederauer  Los Gatos, CA
 VinoCellar.com Extraordinaire
 Posts: 30967
 | | 09-19-2004 05:59 AM |
| What did you pair it with Lube? | | | |
| ChangeMe  Barrel Racker
 Posts: 1907
 | | 09-22-2004 12:11 PM |
| Why of course, more Banyuls David!! Actually, Creme Brulee that was made by some one at work. Not very good and I'm being nice! | | | |
| ChangeMe  Barrel Racker
 Posts: 1907
 | | 05-09-2005 03:53 PM |
| - 1998 M. Chapoutier Banyuls - France, Languedoc Roussillon, Banyuls (5/9/2005)
This is not quite as "hot" as it was last September (2004), but still, I should've waited longer. If you happen to have some of this, don't be in a hurry to drink'em up! Toffee, caramel, chocolate and a healthy dose of blueberry preserves! Now how can that bad?? (91 pts.) Posted from CellarTracker! | | | |
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