Pale gold.  Aromas of honey, tropical fruit, minerals, and a light, burgundy-esque smoky(?) note...reminded me of a nice Chassagne-Montrachet I had earlier this year.  Low acidity.  Medium-plus in the mouth with more tropical fruit, custard, and a mineral laden finish that also features lingering notes of kettle corn.  Clearly outstanding and would work lovely as an accompaniment to some form of crab or lobster.
Vine 91