This wine is made from grapes grown on the south island in Canterberry. The label says 13% alcohol and it cost about $19.

We opened this wine and served it. We do not think that decanting is necessary. The initial aroma was plum but this changed to black cherries and them added strawberries as the wine eveolved. On the palate the black fruits and spice provide a complex mouthfeel. Medium body and finish with a hint of chocolate. A very elegant, complex and satisfying wine for the price. We will be drinking the remaining bottles over the next two years