shaferguy91  Germantown TN
 Wine Addict
 Posts: 6916
 | | 05-11-2008 02:23 PM |
| Dinner @ Erling Jensen's Restaurant:
Jumbo Lump Crabmeat
Lobster Bisque Soup
Buffalo Tenderloin
Green Beans
Mashed Potatoes
Molten Chocolate Cake | | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-11-2008 09:46 PM |
| For Mother's Day: Fried Goat Cheese and Mixed Spring Greens with a Lemon-Dijon (Maille Fins de Gourmet) dressing Alaskan King Crab with Maille Provencal (dip sauce) Prime Rib Roast, with a Rosemary, Thyme, Garlic and Sage crust Jacques Pepin Potatoes Whole Foods Chocolate Truffle Tart | | | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-12-2008 07:45 PM |
| | | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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Winetex  Austin, Texas (pretty fall colors here)
 Master of Wine
 Posts: 11289
 | | 05-12-2008 08:57 PM |
| And a Happy Mother's Day to you kpak.
Tonight was fresh pasta with my Tallegio Porcini sauce. Slammin' with the Barbaresco. | | | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-12-2008 11:09 PM |
| Same to you Winetex! :-)
| | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7103
 | | 05-14-2008 03:22 PM |
| Santa Barbara Spot Prawns last night. Arrived live, marinated in EVO, garlic, salt, pepper, white wine. Raining hard so no grill, done on the stove. Tear off the head and suck like crawfish. Tails were amazingly sweet and tender. And I can't believe my 4 1/2 year old son sucked some head!! | | | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-14-2008 05:27 PM |
| Prawn porn!!! Errr wait, that might be insensitive to some of the people here... | | | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-14-2008 11:27 PM |
| Thai Red Curry Chicken and Veggies
| | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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tanglenet  Oakland, California
 Wine Bottler
 Posts: 3397
 | | 05-15-2008 12:16 AM |
| Paca for lunch. At a local cafe + bar located on a dirt road in the agricultural region near San Carlos, CR. Tastes like chicken. | | | TN posted on Cellartracker"
I drink no more than a sponge." François Rabelais | |
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Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7103
 | | 05-15-2008 10:02 AM |
| Posted By Drew on 05/14/2008 5:27 PM
Prawn porn!!! Errr wait, that might be insensitive to some of the people here...
That other thread amazes me..... | | | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-15-2008 04:07 PM |
| For lunch: Half a porchetta sandwich Half a cinnamon pork butt sandwich Mole salami (salami with chocolate and ancho chile pepper) Salumi salami (house salami) | | | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-15-2008 08:21 PM |
| For lunch: fresh grilled halibut BLT
| | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-19-2008 09:32 PM |
| cocoa-spice rubbed pork loin chops roasted corn avocado salad grilled bread
| | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-19-2008 11:47 PM |
| More Salumi stuff - Mozzarella, tomatoes, basil, olive oil and sea salt. Fan-freakin'-tastic! | | | |
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shaferguy91  Germantown TN
 Wine Addict
 Posts: 6916
 | | 05-20-2008 12:42 PM |
| At Jim's Place Grille in Collierville TN:
Jumbo Lump Crab Cakes
New York Strip
Creamed Potatoes
Broccoli w/ Cheese
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-21-2008 04:19 PM |
| Tuna Tataki - Seared Ahi Tuna, Poached Quail Egg, Artichoke Hearts, Grape Tomatoes, Green Beans, Kalamata Olive Vinaigrette
n | | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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tanglenet  Oakland, California
 Wine Bottler
 Posts: 3397
 | | 05-24-2008 10:00 PM |
| Grilled some fresh sardines on the stove (about 7 inches long) in olive oil with salt and pepper. Served with a green salad and oven roasted red potatoes. | | | TN posted on Cellartracker"
I drink no more than a sponge." François Rabelais | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-25-2008 10:54 AM |
| Dinner at Dahlia Lounge.
Honey lacquered pork belly, chinese black bean, congee, radish pickle Wood grilled troll caught king salmon, Anson Mills grits, smokey bacon, English peas, grain mustard Spit roasted Berkshire pork rack, grilled Spring onions, watercress, rice beans, green garlic Doughnuts with seasonal jam (served in a white paper bag with powdered sugar, a la Cafe de Monde) Tom’s (Douglas) world famous crème caramel
Wife and I each ate half of the entree, then traded plates. So bloated this AM :-P | | | |
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kpak  Alaska
 Wine Bottler
 Posts: 3132
 | | 05-25-2008 11:43 AM |
| MMMMMMM I love what Tom Douglas does with pork! | | | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
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Drew  Sammamish, WA
 Wine Bottler
 Posts: 3355
 | | 05-25-2008 02:00 PM |
| Agree 100% Decided to bring the 05 Rochioli Little Hill and ordered dinner around it :-D He's not that bad with salmon, either! | | | |
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