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January-What are you eating ?
Last Post 01-29-2008 08:29 AM byWinetex. 26 Replies.
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Bradley Molzen  Send Private Message
VinoCellar.com Admin
Bayonne, NJ
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Wine Connoisseur
Wine Connoisseur
Posts: 5097

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01-28-2008 10:15 AM  
Posted By Chicago Wine Geek on 01/11/2008 11:01 AM
Steak!

Still can't post pictures.....


I've just increased the attachment size from 60kb to 200kb.

So if you try to attach photos, please make sure they are under 200kb, otherwise they won't post!



If you drink wine, you get smarter....
Chicago Wine Geek  Send Private Message
Chicago Western Suburbs
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01-28-2008 12:08 PM  
Steak!  Food Porn is back!

Attachment: Picture 024 (Large).jpg

Chicago Wine Geek  Send Private Message
Chicago Western Suburbs
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01-28-2008 12:11 PM  
And some 45 day, dry aged, Prime rib roast from 2 weekends ago....

Attachment: Fday pics2 094 (Large).jpg

Bradley Molzen  Send Private Message
VinoCellar.com Admin
Bayonne, NJ
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01-28-2008 02:07 PM  
oOOOo... That does indeed get me all excited!


If you drink wine, you get smarter....
Winetex  Send Private Message
Austin, Texas
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01-28-2008 06:01 PM  
Steak! Food Porn is back!


Yayyyy! drooling now


kpak  Send Private Message
Alaska
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01-29-2008 12:48 AM  
last night at Le Atelier de Joel Robechon...

Foie Gras
Foie Gras
and a little more foie gras

the amuse bouche parfait
the quail stuffed with ...
and then the burgers topped with..

I may never be the same again.

But the wine list is another thing - the mark up is INSANE! I was fairly shocked at a 200% markup...







In theory, there is no difference between theory and practice. In practice, there is...

.ps - friends don't let friends eat farmed salmon.
Winetex  Send Private Message
Austin, Texas
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01-29-2008 08:29 AM  
last night at Le Atelier de Joel Robechon...


So yummy. The amuse bouche was really amazing. Didn't you just want to order a first growth Bdx from that wine list? The prices were scary. I think the $60 bottle of Marcoux CDP that we ordered was $175.


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