Bradley Molzen  VinoCellar.com Admin Bayonne, NJ
 Wine Connoisseur
 Posts: 5097
 | | 04-05-2007 04:37 PM |
| Those look like REAL sloppy joes... not the packet kind mom used to make....
Should I make a recipes section for VC? (separate from the forums) | | | If you drink wine, you get smarter.... | |
|
shaferguy91  Germantown TN
 Wine Addict
 Posts: 6959
 | | 04-08-2007 04:15 PM |
| At the oldest steakhouse in Memphis-Folk's Folly Crabcakes NY Strip Twice Baked Potatoes | | | |
|
Bradley Molzen  VinoCellar.com Admin Bayonne, NJ
 Wine Connoisseur
 Posts: 5097
 | | 04-08-2007 05:57 PM |
| Burgers and Cab night for me... getting ready for the Sopranos Season Premiere of the Series Finale. | | | If you drink wine, you get smarter.... | |
|
Fred  Wine Thief
 Posts: 2673
 | | 04-09-2007 04:54 PM |
| suckling pig done in the China Box.....Awesome! I will try and post a picture but it came out great. We broke down the pig outdoors which meant the guys got the best part like the jowls etc. The cracklings we the best Ive had.
| | | "It's better to have your enemies inside the tent pissing out, then outside the tent pissing in." -- Lyndon Johnson | |
|
shaferguy91  Germantown TN
 Wine Addict
 Posts: 6959
 | | 04-09-2007 05:59 PM |
| Leg of Lamb, Brown Rice, Asparagus, Green Beans, Pineapple and Creme Brulee. | | | |
|
kpak  Alaska
 Wine Bottler
 Posts: 3181
 | | 04-09-2007 07:47 PM |
| King Crab Legs
| | In theory, there is no difference between theory and practice. In practice, there is...
.ps - friends don't let friends eat farmed salmon. | |
|
Bradley Molzen  VinoCellar.com Admin Bayonne, NJ
 Wine Connoisseur
 Posts: 5097
 | | 04-09-2007 11:03 PM |
| Edamame...and leftovers. I go through two or three packages of this edamame stuff a week! Soooo good. | | | If you drink wine, you get smarter.... | |
|
shaferguy91  Germantown TN
 Wine Addict
 Posts: 6959
 | | 04-10-2007 11:06 AM |
| Baked Raviolis and Italian Spinich | | | |
|
Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7124
 | | 04-10-2007 04:39 PM |
| Wasabi/Sesame sead crusted tuna on alvacado puree topped with maple soy and chili sauce. 
Ok, so thanks to Brad, I figured out the picture thing. But why are they so small?? Previous software they were much bigger. You can't even tell this is tuna.
| | | |
|
Winetex  Austin, Texas
 Master of Wine
 Posts: 11429
 | | 04-11-2007 08:44 AM |
| Yes, I liked your food porn on the other forum.  That tuna looks like sushi. | | | |
|
jaimetown  DC area Wine Labeler
 Posts: 3578
 | | 04-11-2007 10:59 AM |
| CWG - that looks tasty!
Last night, homemade chicken kebabs with yogurt cucumber sauce, along with grilled veggies and tabbouleh. | | | |
|
Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7124
 | | 04-11-2007 11:06 AM |
| Posted By Winetex . on 04/11/2007 8:44 AM Yes, I liked your food porn on the other forum.  That tuna looks like sushi. Did you see my 3 Easter hams?? | | | |
|
Paul_H  San Francisco Grape Puncher
 Posts: 890
 | | 04-11-2007 11:49 AM |
| Pancetta wrapped rack of lamb with pistachio thyme pesto. Ferran Adria recipe from The New Spanish Table. | | | http://www.sweetandsourspectator.org | |
|
Winetex  Austin, Texas
 Master of Wine
 Posts: 11429
 | | 04-11-2007 02:11 PM |
| Did you see my 3 Easter hams?? Acutally I meant the previous forum. Where did you post your Easter hams?  | | | |
|
Bradley Molzen  VinoCellar.com Admin Bayonne, NJ
 Wine Connoisseur
 Posts: 5097
 | | 04-11-2007 11:42 PM |
| Posted By Chicago Wine Geek . on 04/10/2007 4:39 PM Wasabi/Sesame sead crusted tuna on alvacado puree topped with maple soy and chili sauce. 
Ok, so thanks to Brad, I figured out the picture thing. But why are they so small?? Previous software they were much bigger. You can't even tell this is tuna.
This the actually the ORIGINAL size of the picture...  | | | If you drink wine, you get smarter.... | |
|
Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7124
 | |
BellaDonna  Wine Labeler
 Posts: 3660
 | | 04-12-2007 12:19 PM |
| Shrimp spring rolls and Beef pho | | | |
|
Winetex  Austin, Texas
 Master of Wine
 Posts: 11429
 | | 04-12-2007 02:18 PM |
| Thanks CWG - like the steak porn. I'm not a big ham fan. | | | |
|
shaferguy91  Germantown TN
 Wine Addict
 Posts: 6959
 | | 04-12-2007 04:19 PM |
| Coquilles St. Jacques w/ crabmeat and shrimp, White Rice and Broccoli | | | |
|
Chicago Wine Geek  Chicago Western Suburbs Wine Steward
 Posts: 7124
 | | 04-12-2007 04:37 PM |
| Posted By Winetex . on 04/12/2007 2:18 PM Thanks CWG - like the steak porn. I'm not a big ham fan. I'm not a ham fan either, but my wife said, "You know, I'd like a little ham this Easter.." and I can't do anything in a small, controlled manner. | | | |
|