New Year's Eve Dinner Party @ Our House w/ Central CA Theme:

Broccoli & Marscapone Soup
Duval-Leroy
Brut Rose’ Champagne de Saigne’e NV

Warm Potato & Goat Cheese Salad with Roasted Pine Nuts
Accompanied by marinated Black- Eyed Peas
Duval-Leroy
Brut Rose’ Champagne de Saigne’e NV

Roasted Duck Breast & Porcini Mushrooms in Orecciette pasta
2005 Melville Estate Pinot Noir

Grilled Herb Leg of Lamb with Rosemary Roquefort Mustard Sauce
Accompanied by Pommes Duchesse Gratin & Buttery French Green Beans with Pecan Crumbs
2004 Villa Creek-High Road

Dessert
Double Chocolate Crème Brulee
W & J Graham’s 10 Year Old Tawny Port

Markwell’s Midnight Chaser

Other wines poured:
2004 Tablas Creek-Cotes de Tablas Blanc
2004 Fess Parker Estate Chard
2004 Core Cab
2004 Garretson-The Aisling Syrah
2004 Foley Estate-SRH-Rancho Santa Rosa Pinot

goji berry smoothies.