Tasted at a private tasting with Trevor Jones, hosted by The Butcher Block in Tampa (www.butcherblocktampa.com).
Rich caramel, stewed fruits, and golden raisins on the nicely-balanced palate. I'm not a fan of the sweet stuff, and I would drink this. I was amazed to find this a $10 bottle of Port. It certainly rivals others at 3-4x the price.Â